Les vrais cannelés bordelais !
🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
4.5K views👍 147
Recipe Information
Recipe Available
Video-Specific Recipe
Canelé
Cultural Context
Canelés are a traditional French pastry originating from Bordeaux, characterized by a soft and custardy interior with a dark, caramelized crust. They are often enjoyed as a dessert or with coffee, reflecting the region's rich culinary heritage. The unique texture and flavor profile make them a beloved treat in France and beyond, often associated with special occasions and gatherings.
FrenchFRBordeauxdessert
45 min
medium
12 servings
Also Known As
Canelé BordelaisCanelé de Bordeaux
Local Name: Canelé



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