Corned Beef Burger / Must Try / Quick And Easy Recipe

Swiss cheese

🥗Healthier: low-fat cheese

💰Cheaper: American cheese

Low-fat cheese reduces calories while maintaining flavor.

burger buns

🥗Healthier: whole wheat buns

💰Cheaper: white bread

Whole wheat buns offer more fiber.

sauerkraut

🥗Healthier: fermented vegetables

💰Cheaper: cabbage

Fermented vegetables provide similar tang and probiotics.

thousand island dressing

🥗Healthier: Greek yogurt dressing

💰Cheaper: mayo

Greek yogurt dressing has fewer calories.

Combine the corned beef, breadcrumbs, chopped scallions, egg, Worcestershire sauce, black pepper, and garlic powder in a mixing bowl.

Form the mixture into burger patties.

Heat a skillet over medium heat and cook the patties until browned and cooked through.

Top each patty with Swiss cheese and allow it to melt.

Assemble the burger with lettuce, tomato, onion, pickles, relish, and ketchup on a hamburger bun.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens