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Guyanese🇬🇾 Tamarind Balls || School Days Treat #viralvideo #guyaneserecipe #tamarindricerecipe

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Recipe Information

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Video-Specific Recipe

Tamarind Balls

Cultural Context

Tamarind Balls are a beloved treat in Grenada, often enjoyed as a snack or dessert. This sweet and tangy candy reflects the island's rich agricultural heritage, utilizing the abundant tamarind fruit. Traditionally made during festivals and celebrations, these treats have become a symbol of Caribbean confectionery. Today, Tamarind Balls are popular not just in Grenada but throughout the Caribbean, with variations in sweetness and spice levels.

CaribbeanGDdessert
20 min
easy
12 servings
Servings4
1 cup tamarind pulp
1/2 cup brown sugar
1/2 teaspoon salt
1 teaspoon roasted jera
1 clove fresh garlic, minced
1/2 wey wey pepper, finely chopped
1/2 cup white sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

tamarind pulp

🥗Healthier: date paste

💰Cheaper: dried apricots

Date paste offers similar sweetness and texture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with a different flavor.

coconut flakes

🥗Healthier: almond flour

💰Cheaper: oats

Almond flour maintains texture while being lower in carbs.

1

Remove the shell and strings from fresh tamarind if using.

2

Knead the tamarind paste until smooth.

3

In a mortar and pestle, mash garlic and pepper until fine.

4

Add the mashed garlic and pepper to the tamarind paste.

5

Add a pinch of roasted jera and salt to the mixture.

6

Incorporate brown sugar into the tamarind paste, kneading until well combined.

7

Form the mixture into small balls, about a tablespoon each.

8

Roll the balls in white sugar to coat them evenly.

Cooking Techniques

mixingrolling

Equipment Needed

mixing bowlstrainerplate

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freeegg-freegluten-freenut-freesoy-free

Allergens

coconut

Also Known As

Tamarind CandyTamarind Sweets

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