Beef Roast | How to make Pot Roast Beef Recipe | Easy & Simple Goan Recipe made in a pressure cooker

beef roast

🥗Healthier: pork loin

💰Cheaper: chicken thighs

Pork loin is leaner and chicken thighs are more affordable.

red wine

🥗Healthier: grape juice

💰Cheaper: cooking wine

Grape juice provides flavor without alcohol, while cooking wine is less expensive.

Marinate the beef with salt, black pepper, and the onion rings.

Heat cooking oil in the pressure cooker.

Add chopped onions and sauté until translucent.

Add ginger, garlic, and spices (cumin seeds, cloves, turmeric, cinnamon) and cook until fragrant.

Add diced tomato and slitted green chillies, stirring to combine.

Add the marinated beef and sear on all sides.

Pour in vinegar, lime juice, and water, stirring to combine.

Close the pressure cooker and cook until the beef is tender, according to the manufacturer's instructions.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens