La pasta e Piselli Cremosa della mia infanzia - Cucinata nel tegame di terracotta anni 80

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat while maintaining flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a similar flavor profile with a higher smoke point.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

Cook the pasta according to package instructions.

In a pan, sauté the pancetta until crispy.

Add the peas and cook until tender.

Combine the pasta with the pancetta and peas, adding the peperoncino to taste.

Cooking Techniques

Spice Level:

Allergens