Onion soup recipe. How to make step by step. Portuguese food
Recipe Information
Onion Soup
Cultural Context
Originating from France, onion soup has become a beloved dish in Portugal, often enjoyed as a comforting meal. Traditionally made with caramelized onions and rich broth, it symbolizes warmth and hospitality. In modern times, variations abound, with some incorporating different cheeses or even adding spices for a unique twist.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
In a pot, heat olive oil and sauté the onions until they are soft.
Add diced potatoes and continue to cook for a few minutes.
Pour in water and season with salt.
Bring to a boil and then simmer until the potatoes are tender.
Equipment Needed
Dietary
Allergens
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