THE FAMOUS CYPRUS DESSERT RECIPE / DESSERT WITH SHERBET / MILK SWEET | How to Make Cyprus Dessert?

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: tapioca starch

Arrowroot powder provides a similar texture with fewer calories.

rose water

🥗Healthier: orange blossom water

💰Cheaper: vanilla extract

Orange blossom water offers a floral note at a lower cost.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with potential health benefits.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruit

Seeds provide crunch while being nut-free.

Combine 1.5 cups of sugar and 2 cups of water in a saucepan and let the syrup boil for 10 minutes on low heat.

Let the syrup cool.

In a bowl, whisk 3 eggs with half a glass of sugar until it turns white.

Add half a glass of oil, 1 package of vanilla, and 1 packet of baking powder to the egg mixture.

Mix in 1 cup of coconut, 1 cup of coarsely chopped walnuts, and 1 cup of breadcrumbs.

Pour the mixture into a greased dish and bake in a preheated 170 degree oven for 30 minutes.

In another saucepan, combine 1 liter of milk and 1 cup of starch with half a glass of sugar and 1 package of vanilla.

When it starts to boil, let it cook for 2 more minutes on low heat, stirring constantly.

Let the mixture cool for 5 minutes, then beat with a blender for 5 minutes.

Pour the pudding over the cooled cake and sprinkle with coconut, pistachios, and strawberries.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens