Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

WELTBESTER KARTOFFELSALAT LA MEJOR ENSALADA ALEMANA RECETA FÁCIL Y RÁPIDA

Login to Save
105K views👍 4.6K
recetas de casa LM
recetas de casa LM
26 recipes on Enhanced Recipes
Follow recetas de casa LM to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Kartoffelsalat

Cultural Context

Originating from Switzerland, Kartoffelsalat is a beloved dish often served at family gatherings and celebrations. This potato salad showcases the versatility of potatoes, combined with tangy dressing and fresh herbs, reflecting the Swiss preference for hearty, comforting foods. Today, variations exist across Europe, with each region adding its unique twist, making it a staple at picnics and barbecues worldwide.

SwissCHside
45 min
easy
6 servings
Servings4
7 cooked potatoes
salt
150 grams pitted black olives
7 pickles
1/2 onion
4 large sausages
1-2 tablespoons olive oil
4 tablespoons mayonnaise
2 tablespoons mustard

bacon

🥗Healthier: smoked turkey

💰Cheaper: omit

Smoked turkey provides a similar flavor with less fat.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

white vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: lemon juice

Apple cider vinegar offers a milder flavor.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs can be used for convenience.

1

Cook 7 potatoes in an express pot for 10 minutes with skin on, or boil in a normal saucepan for 20 minutes until tender.

2

Let the potatoes cool, then peel them.

3

Cut the potatoes lengthwise in half, then slice into crescent shapes about 1 centimeter wide.

4

Add salt to the potatoes to taste and mix well to distribute.

5

Cut 150 grams of pitted black olives into thirds and add to the potatoes.

6

Chop 7 pickles into slices and add to the mixture.

7

Finely chop half an onion and add it to the salad.

8

Grill 4 large sausages, or cut them into slices and sauté in 1-2 tablespoons of olive oil until cooked to your liking, then add them to the salad while hot.

9

In a bowl, mix 4 tablespoons of store-bought mayonnaise with 2 tablespoons of mustard, then add this sauce to the salad and mix well.

10

Let the salad rest in the refrigerator for at least 3-4 hours before serving.

Cooking Techniques

boilingmixing

Equipment Needed

express potnormal saucepanpanbowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Allergens

eggs

Also Known As

Swiss Potato SaladKartoffelsalat mit EssigKartoffelsalat mit Mayonnaise

More Kartoffelsalat Videos

(10 videos)

Similar Swiss Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)