5 ⭐AMAZING⭐ Meatloaf recipes your family will DEVOUR!
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Recipes in this Video
6 recipes
Meatloaf, or Hackbraten, has its roots in German cuisine, where it was traditionally a way to use leftover meats. This hearty dish symbolizes comfort and family meals, often served with potatoes and vegetables. In modern times, it has gained popularity in various forms across the globe, with each culture adding its unique twist, from American barbecue glazes to Italian herbs.
Ingredients
- ●ground beef
- ●bread crumbs
- ●onion
- ●egg
- ●milk
- ●garlic
- ●parsley
- ●ketchup
- ●Worcestershire sauce
- ●salt
- ●black pepper
- ●mustard
- ●bell pepper
- ●carrot
- ●celery
- ●thyme
Instructions
- 1Preheat the oven to 180°C (350°F).
- 2In a large bowl, combine ground beef, bread crumbs, and chopped onion.
- 3Add egg, milk, minced garlic, and chopped parsley to the mixture.
- 4Season with salt, black pepper, and Worcestershire sauce.
- 5Mix until well combined, but do not overwork the meat.
- 6Transfer the mixture to a loaf pan and shape it into a loaf.
- 7Spread ketchup evenly over the top of the meatloaf.
- 8Sprinkle with thyme and additional parsley if desired.
- 9Bake in the preheated oven for 60-75 minutes, until cooked through.
- 10Let the meatloaf rest for 10 minutes before slicing.
- 11Serve with mashed potatoes or steamed vegetables.
Ingredient Alternatives
ground beef
Healthier: ground turkey
Cheaper: ground pork
Ground turkey is leaner, while ground pork is often less expensive.
bread crumbs
Healthier: oats
Cheaper: crushed crackers
Oats add fiber, while crushed crackers can be more economical.
ketchup
Healthier: tomato puree
Cheaper: homemade sauce
Tomato puree has no added sugars, and homemade sauce can be made at a lower cost.
egg
Healthier: flaxseed meal
Cheaper: applesauce
Flaxseed meal is a vegan option, while applesauce adds moisture and sweetness.
Techniques
mixingbaking
Equipment
large bowlloaf panoven
🌶️🌶️🌶️Lowgluteneggdairy
Also Known As
HackbratenFleischlaib
Ingredients
- ●2 lbs ground beef
- ●1 cup breadcrumbs
- ●1/2 cup onion, finely chopped
- ●1/2 cup bell pepper, finely chopped
- ●2 cloves garlic, minced
- ●1/2 cup BBQ sauce
- ●2 large eggs
- ●1 tsp salt
- ●1/2 tsp black pepper
- ●1/2 tsp paprika
- ●1/2 tsp Worcestershire sauce
- ●1/4 cup milk
- ●1/4 cup ketchup
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, chopped bell pepper, minced garlic, BBQ sauce, eggs, salt, black pepper, paprika, Worcestershire sauce, and milk.
- 3Mix the ingredients together until well combined, but do not overmix.
- 4Transfer the meat mixture into a loaf pan and shape it into a loaf.
- 5Spread ketchup over the top of the meatloaf for added flavor and moisture.
- 6Place the loaf pan in the preheated oven and bake for 1 hour, or until the internal temperature reaches 160°F (70°C).
- 7Remove the meatloaf from the oven and let it rest for 10 minutes before slicing.
- 8Serve warm with additional BBQ sauce if desired.
Equipment
loaf panmixing bowlmeasuring cupsmeasuring spoonsknifecutting board
Ingredients
- ●1 lb ground beef
- ●1/2 cup breadcrumbs
- ●1/2 cup onion, finely chopped
- ●1/4 cup milk
- ●1 egg
- ●1 tsp garlic powder
- ●1 tsp salt
- ●1/2 tsp black pepper
- ●1/2 cup chipotle sauce
- ●1/4 cup ketchup
- ●1 tbsp Worcestershire sauce
- ●1 tbsp brown sugar
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a large bowl, combine the ground beef, breadcrumbs, chopped onion, milk, egg, garlic powder, salt, and black pepper. Mix until well combined.
- 3Shape the meat mixture into a loaf and place it in a baking dish.
- 4In a separate bowl, mix together the chipotle sauce, ketchup, Worcestershire sauce, and brown sugar to create the glaze.
- 5Spread half of the glaze over the top of the meatloaf.
- 6Bake in the preheated oven for 45 minutes.
- 7After 45 minutes, remove the meatloaf from the oven and spread the remaining glaze on top.
- 8Return the meatloaf to the oven and bake for an additional 15 minutes, or until the internal temperature reaches 160°F (70°C).
- 9Let the meatloaf rest for 10 minutes before slicing and serving.
Equipment
baking dishmixing bowlmeasuring cupsmeasuring spoonsknifecutting board
🌶️🌶️🌶️Medium
Ingredients
- ●2 lbs ground beef
- ●1 cup breadcrumbs
- ●1/2 cup milk
- ●1/2 cup ketchup
- ●1/2 cup finely chopped onion
- ●2 large eggs
- ●1 tsp salt
- ●1/2 tsp black pepper
- ●1 tsp garlic powder
- ●1 tsp Worcestershire sauce
- ●1/2 cup shredded cheddar cheese (optional)
Instructions
- 1Preheat your oven to 350°F (175°C).
- 2In a large mixing bowl, combine the ground beef, breadcrumbs, milk, ketchup, chopped onion, eggs, salt, pepper, garlic powder, and Worcestershire sauce.
- 3Mix the ingredients together until well combined, but do not overmix.
- 4If using, fold in the shredded cheddar cheese until evenly distributed.
- 5Transfer the meat mixture into a loaf pan, shaping it into a loaf.
- 6Spread a thin layer of ketchup on top of the meatloaf for added flavor and moisture.
- 7Place the loaf pan in the preheated oven and bake for 1 hour, or until the internal temperature reaches 160°F (70°C).
- 8Once cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing.
- 9Serve warm with your choice of sides.
Equipment
ovenloaf panmixing bowlmeasuring cupsmeasuring spoons
Ingredients
- ●1 lb ground beef
- ●1/2 cup breadcrumbs
- ●1/4 cup finely chopped onion
- ●1/4 cup BBQ sauce
- ●1/2 cup shredded cheddar cheese
- ●1/4 cup cooked and crumbled bacon
- ●1 egg
- ●1 tsp garlic powder
- ●1/2 tsp salt
- ●1/2 tsp black pepper
- ●1/4 cup additional BBQ sauce for topping
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a large bowl, combine the ground beef, breadcrumbs, chopped onion, BBQ sauce, cheddar cheese, crumbled bacon, egg, garlic powder, salt, and black pepper.
- 3Mix the ingredients until well combined, but do not overmix.
- 4Divide the mixture into 6 equal portions and shape each portion into a small loaf.
- 5Place the mini meatloaves on a baking sheet lined with parchment paper.
- 6Brush the tops of the meatloaves with the additional BBQ sauce.
- 7Bake in the preheated oven for 25-30 minutes, or until the internal temperature reaches 160°F (70°C).
- 8Remove from the oven and let them rest for 5 minutes before serving.
Equipment
mixing bowlbaking sheetparchment papermeat thermometer
Ingredients
- ●1 lb ground beef
- ●1 cup crushed tortilla chips
- ●1/2 cup salsa
- ●1/2 cup shredded cheddar cheese
- ●1/4 cup chopped onion
- ●1/4 cup chopped green bell pepper
- ●1 egg
- ●1 tsp garlic powder
- ●1 tsp cumin
- ●1 tsp chili powder
- ●1/2 tsp salt
- ●1/2 tsp black pepper
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a large bowl, combine the ground beef, crushed tortilla chips, salsa, cheddar cheese, onion, green bell pepper, egg, garlic powder, cumin, chili powder, salt, and black pepper.
- 3Mix all the ingredients until well combined.
- 4Transfer the mixture into a greased loaf pan, shaping it into a loaf.
- 5Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (70°C).
- 6Remove from the oven and let it rest for 10 minutes before slicing.
- 7Serve warm, optionally with additional salsa or cheese on top.
Equipment
loaf panmixing bowloven
🌶️🌶️🌶️Low
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