Let's Eat SHAWARMA| How To Make Your Own SHAWARMA WRAP | Doha, Qatar | i am SIGH

marinated meat

🥗Healthier: grilled vegetables

💰Cheaper: chicken thighs

Grilled vegetables provide a lighter option while chicken thighs reduce costs.

tahini

🥗Healthier: hummus

💰Cheaper: peanut butter

Hummus is a healthier alternative, while peanut butter is more affordable.

garlic sauce

🥗Healthier: yogurt sauce

💰Cheaper: mayonnaise

Yogurt sauce is lighter, and mayonnaise is often cheaper.

pita bread

🥗Healthier: whole grain wrap

💰Cheaper: tortilla

Whole grain wraps are healthier, while tortillas are less expensive.

Marinate the meat with spices, garlic, and olive oil for at least 1 hour.

Preheat the grill to medium-high heat.

Grill the marinated meat until cooked through, about 5-7 minutes per side.

Remove the meat from the grill and let it rest for a few minutes.

Slice the grilled meat thinly against the grain.

Warm the pita bread on the grill for 1-2 minutes until pliable.

Spread garlic sauce and tahini on the warmed pita.

Layer sliced meat, tomatoes, cucumbers, pickles, onions, and lettuce on the pita.

Drizzle with hot sauce and additional garlic sauce if desired.

Wrap the pita tightly around the filling.

Serve immediately, optionally with extra sauce on the side.

Cooking Techniques

Spice Level:

Allergens