Shawarma Sandwich/Pizza Sandwich By Recipes of the World

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: turkey

Chicken breast is leaner, while turkey is often less expensive.

tahini

🥗Healthier: Greek yogurt

💰Cheaper: hummus

Greek yogurt provides creaminess with fewer calories, while hummus is budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often cheaper.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita offers more fiber, while flatbread can be less expensive.

Marinate boneless chicken with yogurt, garlic, ginger, salt, cumin powder, turmeric powder, red chili powder, dry coriander powder, tandoori masala, lemon juice, and oil for at least 1 hour.

Preheat grill or oven to medium-high heat.

Grill chicken until cooked through and slightly charred.

Remove chicken from heat and let it rest before slicing.

Warm pita/shawarma bread on the grill or in a skillet until soft and pliable.

Spread chili garlic sauce inside the pita bread.

Layer sliced chicken, capsicum, onion, and mozzarella cheese inside the pita.

Drizzle additional Tikka mayonnaise on top if desired.

Fold the pita to enclose the filling and serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens