Best Southern BBQ Joint in PRAGUE

Enter the restaurant and place your order near the entrance.

Choose the 'big taste' option which includes four different meats and sides.

Start with the beef cheeks, noting the strong smokiness and juicy texture.

Try the fluffy milk buns, reminiscing about their cloud-like texture from childhood.

Taste the smoked sausage, noting the high meat percentage and spicy flavor.

Sample the coleslaw with the meat, emphasizing the balance of flavors.

Try the potato salad, describing its cold temperature and creamy mustard flavor.

Observe the restaurant's decor with wooden racks and murals, highlighting the urban industrial theme.

Watch the open kitchen where meals are prepared and served.

Taste the beef ribs, noting the soft texture and wood flavor after chewing.

Try the pork, commenting on the fat content and flavor it adds to the meat.

Sample the baked beans mixed with smoked meat and pickled cucumbers, rating the sides.

Conclude the meal, mentioning the total price and portion size, and express satisfaction with the experience.

Equipment Needed

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Dietary