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One Pan Ranch Pork Chops and Potatoes - Easy Pork Chops and Potatoes Recipe

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Recipe Information

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Video-Specific Recipe

Ranch Pork Chops and Potatoes

Cultural Context

Ranch Pork Chops and Potatoes is a comforting dish rooted in American home cooking, often prepared for family dinners. The combination of savory pork and seasoned potatoes reflects the simplicity and heartiness of Midwestern cuisine. This dish has gained popularity for its ease of preparation and flavor, making it a staple in many households across the United States.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 lbs baby potatoes
5 to 6 pork chops
3 Tbs olive oil
2 Tbs ranch seasoning mix
1 tsp oregano
1 tsp rosemary
1 tsp thyme
2 tsp paprika
1/2 tsp salt
1 tsp pepper

ranch seasoning

🥗Healthier: homemade herb blend

💰Cheaper: Italian seasoning

Homemade blends can reduce sodium and cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Margarine can be a cost-effective substitute.

1

Preheat the oven.

2

Season the pork chops and potatoes with ranch seasoning, oregano, rosemary, thyme, paprika, salt, and pepper.

3

Heat olive oil in a large skillet or on a baking sheet.

4

Sear the pork chops until browned.

5

Add the seasoned potatoes to the skillet or baking sheet.

6

Roast the pork chops and potatoes in the oven until cooked through.

Cooking Techniques

searingbaking

Equipment Needed

baking sheet

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

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