Basic Cupcake Recipe | How To Make Moist & Fluffy Cupcakes | Delicious & Easy Recipe at Home

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

unsalted butter

🥗Healthier: coconut oil

Coconut oil can be a healthier fat alternative.

granulated sugar

🥗Healthier: honey

Honey is a natural sweetener with a different flavor profile.

Mix together 3 eggs, a pinch of salt, and 75 g of sugar.

Add 1 Tbsp of honey and 130 ml of oil to the mixture.

Incorporate 110 g of vanilla yogurt and 2 Tbsp of hot water.

Mix in cinnamon and 110 g of flour along with 10 g of baking powder.

Chill the batter in the fridge for 1 hour.

Bake at 200°C (392°F) until fully baked from above and below.

Cooking Techniques

Spice Level:

Dietary

Allergens