ПИЦЦА «МИНСКАЯ»белорусский рецепт приготовления! Belarusian pizza!

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

ham

🥗Healthier: turkey ham

💰Cheaper: bacon

Turkey ham is leaner and lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers similar health benefits.

mushrooms

🥗Healthier: spinach

💰Cheaper: canned mushrooms

Spinach adds nutrients and is often less expensive.

Prepare pizza dough according to the proportions provided in the video.

Roll out the pizza dough to your desired thickness.

Cut ham and salami into large pieces and add them to the pizza.

Grate mozzarella cheese and a regular cheese with paprika, adding generously over the toppings.

Spread tomato sauce or ketchup over the rolled-out dough before adding toppings.

Add fresh tomatoes and sprinkle with green onions and dry herbs if available.

Bake in a gas oven at 180-185°C for about 25 minutes until the pizza is cooked through and the cheese is melted.

Let the pizza cool slightly before slicing into pieces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens