How Have I Never had This Southern Staple? Biscuits & Chocolate Gravy

biscuits

🥗Healthier: whole grain biscuits

💰Cheaper: homemade biscuits

Whole grain biscuits are more nutritious, while homemade options can be more budget-friendly.

sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage is lower in fat, while pork sausage is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: skim milk

Almond milk is lower in calories, while skim milk is a budget-friendly option.

Preheat the oven to 450 degrees Fahrenheit.

In a mixing bowl, combine 2 cups of Southern biscuit mix with 1 cup of milk until just combined.

Turn the dough out onto a floured surface and knead gently for about 30 seconds.

Roll out the dough to about 1/2 inch thick and cut into biscuits using a biscuit cutter.

Place the biscuits on a baking sheet and bake in the preheated oven for 10-12 minutes until golden brown.

While the biscuits are baking, prepare the chocolate gravy by melting 1/4 cup of butter in a saucepan over medium heat.

Add 1/2 cup of sugar and 1/4 cup of cocoa powder to the melted butter, stirring to combine.

Gradually whisk in 1 cup of milk and bring the mixture to a simmer, stirring constantly until it thickens, about 5 minutes.

Once the biscuits are done, remove them from the oven and serve warm with the chocolate gravy poured over the top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens