How I Make Cajun Hot Honey Ribs Everyone Begs For! Easy, Fall-Off-The-Bone Oven Baked Ribs Recipe

Preheat the oven.

Rub the baby back ribs with yellow mustard or olive oil.

Mix the seasonings (lemon pepper, cajun, creole, onion powder, garlic powder, smoked paprika, seasoning salt) and coat the ribs evenly.

Place the ribs on a baking sheet and cover with foil.

Bake in the oven until tender and fall off the bone.

Meanwhile, prepare the hot honey sauce by melting butter in a pan and sautéing the chopped onion and minced garlic until fragrant.

Add hot sauce, ketchup, worcestershire sauce, lemon juice, apple cider vinegar, and brown sugar to the pan and stir until combined.

Finish the sauce by adding honey and mixing well.

Once the ribs are done baking, brush them with the hot honey sauce and return to the oven to caramelize.

Equipment Needed

Spice Level:

Allergens