Egg Chowmein Recipe | Goan Chow Chow Recipe | Egg Noodles Recipe
Recipes in this Video
Egg Chowmein, a beloved dish in India, reflects the fusion of Chinese cuisine with local flavors. It is often enjoyed as a street food staple, showcasing the versatility of noodles and the appeal of quick, hearty meals. Today, variations abound, with many adding different proteins or vegetables, making it a popular choice across the globe.
Ingredients
- ●egg noodles
- ●eggs
- ●vegetable oil
- ●garlic
- ●ginger
- ●onion
- ●bell pepper
- ●carrot
- ●cabbage
- ●soy sauce
- ●spring onions
- ●black pepper
- ●sesame oil
- ●bean sprouts
- ●chili sauce
- ●salt
Instructions
- 1Cook egg noodles according to package instructions until al dente, then drain and set aside.
- 2Heat vegetable oil in a large skillet or wok over medium-high heat until shimmering.
- 3Add minced garlic and ginger; sauté for 30 seconds until fragrant.
- 4Stir in sliced onion, bell pepper, and carrot; cook for 3-4 minutes until vegetables are tender-crisp.
- 5Add shredded cabbage and bean sprouts; stir-fry for another 2 minutes.
- 6Push the vegetables to one side of the skillet; crack eggs into the empty space.
- 7Scramble the eggs until just set, then mix with the vegetables.
- 8Add cooked egg noodles to the skillet, tossing to combine with the vegetables and eggs.
- 9Pour in soy sauce, sesame oil, and chili sauce; stir well to coat everything evenly.
- 10Season with black pepper and salt to taste; cook for an additional 1-2 minutes to heat through.
- 11Garnish with sliced spring onions before serving.
Ingredient Alternatives
egg noodles
Healthier: whole wheat noodles
Cheaper: spaghetti
Whole wheat noodles add fiber, while spaghetti is more accessible.
soy sauce
Healthier: low-sodium soy sauce
Cheaper: tamari
Low-sodium soy sauce reduces sodium intake, and tamari is gluten-free.
vegetable oil
Healthier: olive oil
Cheaper: canola oil
Olive oil is healthier, while canola oil is often less expensive.
sesame oil
Healthier: avocado oil
Cheaper: peanut oil
Avocado oil is versatile and healthier, while peanut oil is budget-friendly.
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