How to make Chipas ( Argentinian cheese bread)

manioc flour

🥗Healthier: almond flour

💰Cheaper: cornmeal

Almond flour is lower in carbs, while cornmeal is more accessible.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese is often cheaper.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often less expensive.

Preheat the oven to 375°F.

Prepare a cookie tray by placing parchment paper on it or spraying it with non-stick cooking spray.

In a large bowl, mix together melted butter, milk, water, and garlic salt thoroughly.

Microwave the mixture for about 1 minute or until it reaches a gentle boil.

Add the tapioca flour to the mixture and mix until fully combined.

Stir the mixture until it reaches a smooth consistency and set aside for 10 to 15 minutes.

After resting, add the egg and grated cheese to the mixture and stir until well combined.

Roll the mixture into small balls and place them on the prepared cookie sheet.

Bake in the oven for 15 to 20 minutes until the tops are brown.

Remove from the oven and let cool before enjoying.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens