RECETA DE SORRENTINOS CASEROS, con y sin molde + SALSA EXPRESS

ham

🥗Healthier: turkey ham

💰Cheaper: cooked chicken

Turkey ham reduces sodium while maintaining flavor.

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in calories and offers a similar texture.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a similar cooking profile at a lower cost.

Form a well with the flour in a bowl and add the eggs in the center.

Add olive oil and salted water to the eggs.

Incorporate the flour into the egg mixture using a fork or hands.

Knead the dough until it is uniform and slightly sticky, then wrap it in plastic wrap to rest.

Prepare the filling by processing mozzarella, gouda, and ham in a food processor until well combined.

Add cream cheese to the filling mixture and process until smooth and consistent.

Roll out the rested dough thinly on a floured surface.

Cut the dough into circles for the sorrentinos.

Place a spoonful of filling on half of the dough circles.

Cover with another circle of dough and seal the edges firmly.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens