🍔 YUMMY Cheeseburger Burritos Recipe

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories without sacrificing flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers a healthier option with similar creaminess.

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas add fiber, while corn tortillas are often cheaper.

Brown the ground beef in a skillet until nice and brown.

Drain excess grease from the cooked ground beef.

Add about 1/3 cup of ketchup to the beef mixture.

Add yellow mustard to taste.

Stir in dill relish (can use sweet relish as an alternative).

Simmer the mixture for about 5 minutes until everything is combined.

Add about 1 cup of cheddar cheese to the mixture and stir until melted.

Assemble the burrito by adding a generous amount of the meat mixture to a tortilla.

Sprinkle additional cheese on top of the meat mixture.

Add pico de gallo (chopped tomato, onion, and sometimes pepper) to the burrito.

Sprinkle shredded romaine or iceberg lettuce on top of the filling.

Roll the burrito tightly, tucking in the sides to prevent spillage.

Cut the burrito on the bias with a serrated knife to serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens