SPAGHETTI ALL'ASSASSINA #shorts

anchovies

🥗Healthier: canned tuna

💰Cheaper: sardines

Canned tuna provides a similar umami flavor while being more accessible.

black olives

🥗Healthier: green olives

💰Cheaper: kalamata olives

Kalamata olives are often less expensive and add a different flavor profile.

Boil 1 liter of water in a pot.

Add salt to the boiling water and cook the spaghetti according to package instructions until al dente.

In a separate pan, heat 150 ml of olive oil.

Add minced garlic and chili to the oil, sauté until fragrant.

Stir in 150 g of passata di pomodoro and 100 g of triplo concentrato di pomodoro, mixing well.

Add the cooked spaghetti to the sauce, tossing to coat evenly.

Cooking Techniques

Spice Level:

Allergens