Stanco della solita pizza? Prepara la SCACCIA, la focaccia siciliana ripiena!

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a dairy-free option with a cheesy flavor.

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in fat and can mimic ricotta's texture.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat while still providing flavor.

Prepare the dough by mixing the semolina flour, fresh yeast, water, salt, and olive oil until a smooth consistency is achieved.

Let the dough rise until it doubles in size.

Roll out the dough into a thin layer.

Spread the cooked tomato sauce over the dough.

Add the Emmental cheese and sprinkle with parmesan and basil.

Roll the dough to form a log and place it on a baking tray.

Bake until golden brown and cooked through.

Cooking Techniques

Spice Level:

Dietary

Allergens