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Recipe Information

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Video-Specific Recipe

Lebanese Mutton Baked Kebab

Cultural Context

Originating from the Levant region, Lebanese Mutton Baked Kebab reflects the rich culinary heritage of Lebanon, where grilling and baking meats are celebrated traditions. These kebabs are often enjoyed during family gatherings and festive occasions, symbolizing hospitality and communal dining. Today, variations of this dish can be found in many Middle Eastern restaurants worldwide, showcasing the global love for flavorful grilled meats.

LebaneseLBmain
45 min
medium
4 servings
Servings4
1 lb mutton
1 medium onion
3 cloves garlic
1/2 cup parsley
1 teaspoon cumin
1 teaspoon coriander
1 teaspoon allspice
1/2 teaspoon black pepper
1 teaspoon salt
2 tablespoons olive oil
2 tablespoons lemon juice
4 pieces pita bread
1 medium tomato
1 medium cucumber
1 cup yogurt
1 teaspoon sumac

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mutton

🥗Healthier: chicken

💰Cheaper: beef

Chicken is lower in fat, while beef is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers similar health benefits, while vegetable oil is budget-friendly.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is higher in protein, while sour cream is often less expensive.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita adds fiber, while flatbread can be more affordable.

1

Preheat the oven.

2

Combine the mutton and spices to form kebab shapes.

3

Place the kebabs on a baking tray.

4

Bake in the oven until cooked through.

Cooking Techniques

mixingbakinggrilling

Equipment Needed

ovenbaking tray

Spice Level:

🌶️🌶️🌶️

Dietary

low-carbketo

Also Known As

Kebab HindiKebabKebabs

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