Tawa Chicken | Dinner | Quick & Easy | Pakistani Recipes | Hina Barkat

chicken pieces

🥗Healthier: skinless chicken

💰Cheaper: chicken thighs

Skinless chicken reduces fat content, while thighs are often less expensive.

ginger

🥗Healthier: ginger paste

💰Cheaper: ground ginger

Ginger paste is convenient, while ground ginger is more affordable.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried coriander

Parsley offers a similar flavor, and dried coriander is cost-effective.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers provide sweetness without heat, while jalapeños are often cheaper.

Heat some Olive oil on tawa (Flat pan)

Cut the chicken thighs into small strips

Add the chicken and fry until it changes color

Add minced ginger and garlic and cook for 1 minute

Add onion and cook until translucent

Add tomatoes and cook until soft, about 2-3 minutes

Add salt and red chili powder

Cover and cook for 3-5 minutes on low medium heat

Add coriander powder and cumin seed powder

Add yogurt and mix well

Cover and cook for 2-3 minutes

Add fresh ginger and green chili pepper and mix well

Add fresh cilantro and enjoy

Cooking Techniques

Equipment Needed

Spice Level: