How to make oven bannock.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

baking powder

🥗Healthier: self-rising flour

💰Cheaper: baking soda + vinegar

Self-rising flour simplifies the recipe.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness.

Start with 4 cups of flour in a large bowl.

Add 2 tablespoons of baking powder to the flour.

Add 0.5 teaspoons of salt.

Add 3 teaspoons of sugar.

Mix the dry ingredients together.

Add some vegetable oil (approximately 3 seconds worth) to the mixture.

Mix all ingredients together until combined.

Add water to the mixture until it looks tasty and mix it all together.

Knead the dough on a floured surface, adding more flour if it feels stiff.

Shape the dough into a round or flat disc.

Place the shaped dough onto a baking tray and put it in the oven to bake.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens