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Nutty Oatmeal (Easy! Microwave! Vegan!)

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Sarah Loves Food
Sarah Loves Food
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Recipe Information

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Video-Specific Recipe

Nutty Oatmeal

AmericanUSbreakfast
10 min
easy
2 servings
Servings4
1 cup rolled oats
2 cups water or milk
1/4 cup chopped nuts (e.g., almonds, walnuts)
2 tbsp honey or maple syrup
1/2 tsp cinnamon
1/4 tsp salt
1/2 cup fresh or dried fruit (e.g., bananas, berries, raisins)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

In a medium saucepan, bring the water or milk to a boil.

2

Add the rolled oats, salt, and cinnamon to the boiling liquid.

3

Reduce the heat to medium and cook for about 5 minutes, stirring occasionally, until the oats are soft and creamy.

4

Remove the saucepan from heat and stir in the honey or maple syrup.

5

Add the chopped nuts and fresh or dried fruit, mixing well to combine.

6

Let the oatmeal sit for a minute to thicken before serving.

7

Serve warm, topped with additional nuts or fruit if desired.

Spice Level:

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