CHIPA RELLENO

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

ham

🥗Healthier: turkey ham

💰Cheaper: bacon

Turkey ham offers a leaner option.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds richness.

cassava flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour is gluten-free, while all-purpose is more accessible.

Preheat the oven to 180°C (350°F).

In a mixing bowl, combine the tapioca flour, baking powder, and salt.

In a separate bowl, whisk together the eggs, milk, and melted butter until smooth.

Add the wet mixture to the dry ingredients and mix until just combined.

Fold in the soft cheese, semi-soft cheese, and hard cheese until evenly distributed.

Grease a baking dish with butter or oil.

Pour half of the batter into the prepared dish, spreading it evenly.

Layer the mozzarella cheese over the batter in the dish.

Top with the remaining batter, smoothing it out.

Bake in the preheated oven for 25-30 minutes or until golden brown and a toothpick comes out clean.

Remove from the oven and let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens