How i make and eat my "German Fisch Brötchen"

fresh fish fillets

🥗Healthier: grilled tofu

💰Cheaper: canned fish

Canned fish is more affordable and still provides a protein option.

bread rolls

🥗Healthier: whole grain rolls

💰Cheaper: baguette

Baguette can be a cost-effective alternative.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Sour cream is often less expensive and can add creaminess.

butter

🥗Healthier: olive oil spread

💰Cheaper: margarine

Margarine is a budget-friendly substitute for butter.

Open the jar of herring fillets and drain them.

Chop small shrimp into smaller pieces or leave them whole as desired.

Prepare capers by chopping them on a wooden board.

In a bowl, combine half to one cup of mayonnaise, half teaspoon of garlic powder, half teaspoon of red pepper, and two and a half tablespoons of sweet relish.

Add chopped red onions and mix everything together to create the remoulade sauce.

Set the remoulade aside.

In another bowl, mix small shrimp with some remoulade to create a shrimp salad.

Take a German hard roll, cut it in half, and optionally smear some remoulade on the inside.

Layer a romaine lettuce leaf on the bottom half of the roll.

Add the shrimp salad on top of the lettuce.

Garnish with chopped red onions and dill, then close the sandwich.

For the second sandwich, cut another roll in half, add a romaine lettuce leaf, place herring fillet on top, and garnish with red onions and dill.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens