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Sugar spiced Churros- A crispy fried dough with a spiced sugar coating- best way to celebrate 2021

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The Global Vegetarian
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Recipe Information

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Video-Specific Recipe

Churros

Cultural Context

Churros are a popular Spanish pastry, often enjoyed for breakfast or as a snack. They are typically served with hot chocolate for dipping. The dish has roots in Spanish and Latin American cultures and has become a beloved treat worldwide, often found at fairs and street vendors.

SpanishESdessert
45 min
medium
6 servings
Servings4
180g milk
60g water
110g butter chopped
1 tsp sugar
155g AP flour
4 eggs
oil for frying
1/3 cup fine granulated sugar/castor sugar
1.5 tsp cardamom powder
1/2 tsp cinnamon powder

flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: coconut oil

Coconut oil is a healthier fat alternative.

1

In a saucepan, add milk and water.

2

Add sugar and chopped butter to the mixture and mix together.

3

Bring the mixture to a low boil.

4

Add flour to the mixture and mix using a spatula until smooth and without lumps.

5

Cook until the paste forms a ball, about 7-10 minutes.

6

Transfer to a bowl or stand mixer and beat on low speed to cool.

7

Beat in one egg at a time into the dough once it starts cooling.

8

Transfer the dough to a piping bag with a medium-sized tip.

9

Mix sugar, cardamom powder, and cinnamon powder for coating.

10

Heat the oil to medium-hot, about 325-350°F.

11

Pipe churros into the oil and cut with scissors or the edge of the pan.

12

Fry until golden brown, flipping if necessary.

13

Remove churros and dab off extra oil on paper towels for 10-15 seconds.

14

Toss churros in the spiced sugar immediately after frying.

Cooking Techniques

boilingfrying

Equipment Needed

saucepanpiping bagmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Churros con ChocolateSpanish Doughnuts
Local Name: Churros

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