Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Overnight French Toast Casserole | Your New Favorite Breakfast

Login to Save
77K views👍 3.3K
Mary Katherine's Table
Mary Katherine's Table
31 recipes on Enhanced Recipes
Follow Mary Katherine's Table to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

French Toast Casserole

Cultural Context

French toast casserole is a popular dish in many cultures, often enjoyed as a sweet breakfast or brunch option. It combines the classic elements of French toast into a convenient baked form, making it ideal for serving a crowd. This dish is especially favored during holidays and special occasions, where it can be prepared in advance and baked just before serving.

FrenchMXbreakfast
45 min
easy
8 servings
Servings4
1 loaf Italian bread
2 cups milk
1/2 cup heavy cream
3/4 cup sugar
2 teaspoons vanilla extract
8 eggs
1/2 cup all-purpose flour
1/2 cup brown sugar
pinch of salt
1 teaspoon cinnamon
1 stick butter

bread

🥗Healthier: whole grain bread

💰Cheaper: day-old bread

Whole grain bread is more nutritious, while day-old bread is often cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, and evaporated milk can be more affordable.

1

Cube the whole loaf of Italian bread into smaller bite-sized pieces using a serrated knife or by hand.

2

Spray the baking dish with cooking spray and add the cubed bread into the dish.

3

In a large measuring pitcher, measure out 2 cups of milk and add 1/2 cup of heavy cream.

4

Add 2 teaspoons of vanilla extract to the milk and cream mixture.

5

Measure out 3/4 cup of sugar using a 1/4 cup measuring cup three times and add it to the mixture.

6

Crack 8 eggs into a separate bowl to check for freshness before adding them to the mixture.

7

Whisk together the milk, cream, vanilla, sugar, and eggs until combined.

8

Pour the egg mixture evenly over the bread in the baking dish, ensuring the bread is soaked.

9

Cover the baking dish and refrigerate for several hours or overnight.

10

To make the praline topping, mix together 1/2 cup of all-purpose flour, 1/2 cup of brown sugar, a pinch of salt, and 1 teaspoon of cinnamon in a bowl.

11

Cut 1 stick of cold butter into small cubes and mix it into the flour mixture using a pastry cutter or fork until crumbly.

12

Optionally, transfer the topping mixture to a Ziploc bag for storage or to keep it fresh.

Cooking Techniques

mixingbaking

Equipment Needed

baking dishlarge measuring pitchermixing bowlwhiskserrated knifepastry cutter

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Baked French ToastOvernight French Toast
Local Name: cazuela de pan francés

More French Toast Casserole Videos

(24 videos)

Similar French Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)