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High Protein French Toast Casserole

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The Sweet, Simple Things
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Recipe Information

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Video-Specific Recipe

French Toast Casserole

Cultural Context

French toast casserole is a popular dish in many cultures, often enjoyed as a sweet breakfast or brunch option. It combines the classic elements of French toast into a convenient baked form, making it ideal for serving a crowd. This dish is especially favored during holidays and special occasions, where it can be prepared in advance and baked just before serving.

FrenchMXbreakfast
45 min
easy
8 servings
Servings4
milk
cottage cheese
vanilla protein powder
cinnamon
vanilla extract
2 eggs
1/4 cup egg whites
salt
whole grain sourdough bread
apples
pumpkin seeds

bread

🥗Healthier: whole grain bread

💰Cheaper: day-old bread

Whole grain bread is more nutritious, while day-old bread is often cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, and evaporated milk can be more affordable.

1

Mix milk, cottage cheese, vanilla protein powder, cinnamon, vanilla extract, 2 eggs, 1/4 cup egg whites, and a little bit of salt in a bowl.

2

Use an immersion blender to blend the mixture smooth.

3

Set the blended mixture aside.

4

Cut whole grain sourdough bread into cubes.

5

Put the bread cubes in a parchment lined 8x8 baking dish.

6

Chop apples into bite-sized pieces and add them to the baking dish with the bread.

7

Toss the bread and apple pieces together using your hands.

8

Pour the custard mixture over the bread and apples, ensuring every dry piece is coated.

9

Sprinkle pumpkin seeds on top of the mixture.

10

Bake at 350°F for about 65 to 70 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

immersion blender8x8 baking dish

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyeggs

Also Known As

Baked French ToastOvernight French Toast
Local Name: cazuela de pan francés

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