Stinco Arrosto in Padella

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast offers a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

Season the pork shanks with salt, pepper, and smoked paprika.

In a large pan, heat the extra virgin olive oil and brown the pork shanks on all sides.

Add the garlic, bay leaves, rosemary, sage, thyme, and juniper berries to the pan.

Pour in the white wine and let it simmer.

Cover and cook until the meat is tender.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens