Traditional Swedish Bread

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthier fats while margarine is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective substitute.

The fire was preheated the night before.

The dough was already prepared when I arrived.

The first bake was Swedish crisp bread called Kiki bro.

The holes on top were made by a special spiky rolling pin called a CR Cal.

The bread was put on its side between a couple of homemade bricks to dry out and cool down.

The Swedish flatbread dough was rolled out and was very sticky, requiring lots of flour.

Holes were poked on top using a homemade multi prong tool.

The bread was transferred to a homemade Timber peel for baking.

The bread was baked in a super hot wood-fired oven for about 3 to 5 minutes until golden.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens