Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Spanish Omelet | स्पॅनिश ऑम्लेट | How to make Spanish Omelet at Home | Spanish Omelette Easy Recipe

Login to Save
17K views👍 394
Foodprints in Flour
Foodprints in Flour
1 recipes on Enhanced Recipes
Follow Foodprints in Flour to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Omelet

Cultural Context

Originating from Spain, the Spanish omelet, or 'tortilla española', is a beloved dish made primarily with eggs, potatoes, and onions. Traditionally served as a tapa or light meal, it showcases the simplicity and richness of Spanish cuisine. Today, variations abound, with some adding ingredients like bell peppers or chorizo, making it a versatile favorite worldwide.

ESESmain
4 servings
Servings4
1 छोटा प्याज (finely chopped)
1 इंच अदरक (ginger)
शिमला मिर्च (bell pepper)
अंडे (eggs)
तेल (oil)
1

प्याज को बारीक काटें।

2

1 इंच अदरक को काटें।

3

शिमला मिर्च को काटें।

4

एक पैन में तेल गर्म करें।

5

प्याज, अदरक और शिमला मिर्च को पैन में डालें और भूनें।

6

अंडे को एक बर्तन में तोड़ें और अच्छी तरह फेंटें।

7

भुने हुए मिश्रण में अंडे डालें।

8

मिश्रण को एक तरफ से पकने दें।

9

जब एक तरफ हल्का ब्राउन हो जाए, तो इसे पलटें।

10

दूसरी तरफ भी पकने दें।

Equipment Needed

पैन (pan)

Allergens

eggs
Local Name: Tortilla Española

More Spanish Omelet Videos

(21 videos)

Similar ES Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)