Serbian Unique Pizza Recipe

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining stretch.

cooked ham

🥗Healthier: turkey ham

💰Cheaper: canned ham

Turkey ham is lower in calories and fat.

salami

🥗Healthier: turkey salami

💰Cheaper: pepperoni

Turkey salami is leaner, while pepperoni is more affordable.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor without dairy.

Preheat the oven to 475°F (245°C).

Roll out the pizza dough on a floured surface to your desired thickness.

Spread a layer of tomato sauce evenly over the dough.

Sprinkle mozzarella cheese generously on top of the sauce.

Layer cooked ham, salami, and pepperoni over the cheese.

Add sliced green peppers, onions, mushrooms, and black olives on top.

Sprinkle oregano and basil over the toppings for added flavor.

Finish with a light dusting of red pepper flakes for heat.

Transfer the pizza to a baking sheet or pizza stone.

Bake in the preheated oven for 12-15 minutes until the crust is golden and the cheese is bubbly.

Remove from the oven and let cool for a few minutes before slicing.

Sprinkle grated parmesan cheese on top before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens