Better Than Fast Food! Classic Smash Burger Recipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns offer more fiber, while white bread can be a budget-friendly alternative.

Preheat the grill or skillet over medium-high heat.

Form ground beef into loose balls, do not compact.

Place the balls on the hot surface and smash them down with a spatula.

Cook for 2-3 minutes until a crust forms, then flip the patties.

Add cheese on top of the patties and cover to melt.

Toast the burger buns on the grill or in a separate pan.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens