Spicy Chili Garlic Noodles Recipe | Chili Garlic Maggi Recipe

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is often cheaper.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor, while canola oil is more affordable.

red chili flakes

🥗Healthier: fresh chili

💰Cheaper: sriracha

Fresh chili can be healthier, while sriracha is often cheaper.

sesame oil

🥗Healthier: olive oil

💰Cheaper: peanut oil

Olive oil is healthier, while peanut oil is more budget-friendly.

Boil 2 cups of water and add 1 pack of Maggi; boil for 2 minutes.

Strain the noodles and wash with cold water; keep aside.

In a bowl, mix dark soy sauce, sweet chilli sauce, hot chili sauce, sugar, and oil; mix well.

In a skillet, melt 1 tbsp of butter and add 1 tsp of minced garlic; cook for 1 minute.

Add the prepared sauce to the skillet and cook for 2 minutes.

Add the boiled Maggi to the skillet and mix well with the sauce.

Garnish with parsley and sprinkle sesame seeds on top.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens