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New Knives and Best Van Pan Pizza Hack | Vanlife UK

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Recipe Information

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Video-Specific Recipe

Pan Pizza

Cultural Context

Pan pizza, known for its thick, airy crust and generous toppings, originated in Chicago in the 1940s. It was created as a hearty, filling meal that could satisfy hungry diners. The dish has since become a staple across the United States, with many variations emerging, including different styles of crust and toppings, making it a beloved choice for pizza lovers everywhere.

Italian-AmericanBTmain
45 min
medium
4 servings
Servings4
1 lb pizza dough
2 tablespoons olive oil
1 cup pizza sauce
2 cups mozzarella cheese
4 oz pepperoni
1 cup bell peppers, sliced
1 cup onions, sliced
1 cup mushrooms, sliced
1/2 cup black olives, sliced
1/4 cup Parmesan cheese
2 tablespoons basil, chopped
2 tablespoons oregano
1 teaspoon garlic powder
1/4 cup cornmeal

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat, while cheddar is often less expensive.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami can be more affordable.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomatoes

Homemade sauce can be fresher, while canned tomatoes are budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often cheaper.

1

Preheat the oven to 475°F (245°C).

2

Grease a deep-dish pizza pan with olive oil.

3

Stretch the pizza dough to fit the pan, pressing it into the corners.

4

Brush the top of the dough with olive oil and sprinkle with garlic powder.

5

Spread pizza sauce evenly over the dough.

6

Layer mozzarella cheese on top of the sauce.

7

Add pepperoni, bell peppers, onions, mushrooms, and black olives as desired.

8

Sprinkle with Parmesan cheese, basil, and oregano.

9

Bake in the preheated oven until the crust is golden and cheese is bubbly, about 20-25 minutes.

10

Remove from the oven and let cool for a few minutes before slicing.

11

Serve hot and enjoy.

Cooking Techniques

baking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Deep Dish PizzaChicago Style Pizza

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