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Mazza – tajik meat pie with vegetables // Melassi Recettes

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Melassi Recettes
Melassi Recettes
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Recipe Information

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Video-Specific Recipe

Mazza

Cultural Context

Mazza, a traditional Tajik appetizer, showcases the vibrant flavors of Central Asian cuisine. It is often served at gatherings and celebrations, embodying the hospitality of Tajik culture. This dish reflects the region's agricultural bounty, featuring fresh vegetables and dairy products. Modern variations can be found across the globe, adapting to local tastes while retaining its essence as a communal dish.

TajikTJappetizer
45 min
easy
4 servings
Servings4
250g minced meat
1 onion
1 potato
120g white mushroom
100g green pea
2 puff pastry
salt
black and red pepper
1 egg yolk
sesame seeds

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta

Cottage cheese is lower in fat and calories.

hummus

🥗Healthier: bean dip

💰Cheaper: mashed chickpeas

Bean dip is lower in calories and easy to make.

olives

🥗Healthier: pickles

💰Cheaper: canned green beans

Pickles offer a similar tangy flavor.

fresh vegetables

🥗Healthier: steamed vegetables

💰Cheaper: frozen vegetables

Frozen vegetables are often more affordable and retain nutrients.

1

Prepare fresh vegetables by washing and slicing them into bite-sized pieces.

2

Crumble feta cheese into a bowl.

3

Arrange olives on a serving platter.

4

Mix herbs with yogurt to create a refreshing dip.

5

Slice pita bread into triangles and toast lightly if desired.

6

Combine all elements on a large serving platter for presentation.

Cooking Techniques

choppingmixingarranging

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

MazaMezza

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