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Brownie Batter Hummus

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Recipe Information

Recipe Available
Video-Specific Recipe

Brownie Batter Hummus

Cultural Context

Brownie batter hummus is a modern twist on traditional hummus, blending the creamy texture of chickpeas with the rich flavors of chocolate. This dessert hummus has gained popularity as a healthier alternative to sweet dips, often enjoyed with fruit or crackers. Its appeal spans various dietary preferences, making it a fun and inclusive treat for gatherings and snack time.

AmericanUSdessert
15 min
easy
4 servings
Servings4
1 can black beans
1/2 cup sugar
1/3 cup cocoa powder
1/8 teaspoon salt
1/4 cup milk
1 teaspoon vanilla
2 tablespoons avocado oil
mini chocolate chips

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in sugar and adds a different flavor.

maple syrup

🥗Healthier: agave nectar

💰Cheaper: honey

Agave nectar has a lower glycemic index than maple syrup.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: cacao nibs

Dark chocolate chips have less sugar and more antioxidants.

1

Rinse and drain 1 can of black beans and add to a food processor.

2

Process the black beans until they start to break down.

3

Add 1/2 cup sugar and 1/3 cup cocoa powder to the processor.

4

Add 1/8 teaspoon salt and process for a few seconds to combine.

5

Add 1/4 cup milk to thin out the mixture.

6

Add 1 teaspoon vanilla and 2 tablespoons avocado oil to the processor.

7

Process for 15 seconds until the mixture is smooth and creamy.

8

Transfer the hummus to a serving bowl and top with mini chocolate chips.

Cooking Techniques

blending

Equipment Needed

food processormeasuring cupsserving bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free

Allergens

peanuts

Also Known As

Chocolate HummusDessert Hummus

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