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How to: Brownie Batter Hummus

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Recipe Information

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Video-Specific Recipe

Brownie Batter Hummus

Cultural Context

Brownie batter hummus is a modern twist on traditional hummus, blending the creamy texture of chickpeas with the rich flavors of chocolate. This dessert hummus has gained popularity as a healthier alternative to sweet dips, often enjoyed with fruit or crackers. Its appeal spans various dietary preferences, making it a fun and inclusive treat for gatherings and snack time.

AmericanUSdessert
15 min
easy
4 servings
Servings4
1 can (15 oz) garbanzo beans
1/2 cup cocoa powder
1/4 cup sugar
1/2 cup peanut butter
1 teaspoon vanilla extract
2 tablespoons olive oil
1/2 teaspoon salt
1/4 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in sugar and adds a different flavor.

maple syrup

🥗Healthier: agave nectar

💰Cheaper: honey

Agave nectar has a lower glycemic index than maple syrup.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: cacao nibs

Dark chocolate chips have less sugar and more antioxidants.

1

Add garbanzo beans to a mini food processor.

2

Add cocoa powder and sugar to the processor.

3

Incorporate peanut butter into the mixture.

4

Add vanilla extract and olive oil.

5

Sprinkle in a little salt.

6

Add water to loosen the mixture.

7

Pulse the food processor to combine all ingredients until smooth, scraping down the sides as needed.

8

Serve the hummus as a dip with apples or pears, or as a topping for whole grain waffles.

Cooking Techniques

blending

Equipment Needed

food processormeasuring cupsspatulaserving bowl

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freeegg-freegluten-freenut-free

Allergens

peanuts

Also Known As

Chocolate HummusDessert Hummus

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