How to Make: Lemon Shrimp Skewers
Recipe Information
Lemon Shrimp Skewers
Soak the skewers in water for at least 20 minutes before serving.
In a large bowl, combine the avocado oil, lemon juice, sea salt, garlic, and parsley.
Toss with the shrimp, and let rest for 10-15 minutes.
Thread shrimp and lemon slices onto the skewers.
Heat a large skillet over medium high heat.
Cook shrimp skewers 3-4 minutes per side or until pink and cooked through.
Serve over salad, and enjoy.
Equipment Needed
Spice Level:
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