Eating BALKAN FOOD for 24 HOURS!! Burek, Cevapcici & Rakija | Miami, Florida
Recipe Information
Spinach and Cheese Burek
Cultural Context
Originating from the Ottoman Empire, burek is a beloved pastry in the Balkans, often filled with various ingredients like meat, cheese, or vegetables. Traditionally enjoyed during gatherings and celebrations, this dish symbolizes hospitality and community. Today, spinach and cheese burek is widely enjoyed across the region and has inspired numerous variations worldwide, making it a favorite comfort food.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
feta cheese
🥗Healthier: cottage cheese
💰Cheaper: ricotta cheese
Cottage cheese offers a lighter option with similar texture.
phyllo dough
🥗Healthier: whole wheat pastry dough
💰Cheaper: homemade dough
Whole wheat adds fiber, while homemade can be more economical.
olive oil
🥗Healthier: avocado oil
💰Cheaper: vegetable oil
Avocado oil is healthier, while vegetable oil is budget-friendly.
spinach
🥗Healthier: kale
💰Cheaper: collard greens
Kale is nutrient-rich, and collard greens are often less expensive.
Go to the kitchen to see how they make burek.
The dough is stretched on a table, and if it rips, it's still usable.
The filling can include cheese, minced meat, or spinach.
The stretched dough is rolled with the filling inside to make a pie.
The burek is then placed on a pan with some oil before baking.
It takes 25 minutes to prepare the dough and 20 minutes to bake in the oven.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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