Trying the BEST SERBIAN FOOD in BELGRADE and NOVI SAD! 🇷🇸 - Serbian FOOD TOUR

ground meat

🥗Healthier: lean turkey

💰Cheaper: ground chicken

Lean turkey reduces fat content while maintaining flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers creaminess with fewer calories.

flatbread

🥗Healthier: whole wheat pita

💰Cheaper: store-bought naan

Whole wheat pita adds fiber and nutrients.

bell pepper

🥗Healthier: zucchini

💰Cheaper: carrots

Zucchini provides similar texture with fewer calories.

Prepare the flatbread dough by mixing flour, water, and salt until smooth.

Let the dough rest for 30 minutes covered with a cloth.

In a bowl, combine ground meat, finely chopped onion, minced garlic, diced bell pepper, egg, parsley, salt, black pepper, cumin, and paprika.

Mix the meat mixture thoroughly until well combined.

Divide the dough into equal portions and roll each into a circle.

Place a portion of the meat mixture in the center of each dough circle.

Fold the dough over the filling, sealing the edges tightly.

Preheat a grill or oven to medium-high heat.

Cook the filled flatbreads on the grill for 5-7 minutes on each side until golden brown.

Serve hot with yogurt, sliced tomatoes, cucumbers, and lemon wedges.

Cooking Techniques

Spice Level:

Allergens