전 세계 어디서든 '한국 시장 떡볶이' 맛 그대로 내는 법

rice cakes

🥗Healthier: whole grain rice cakes

💰Cheaper: potato gnocchi

Whole grain options are more nutritious; gnocchi can be more affordable.

gochujang

💰Cheaper: sriracha

Sriracha is often less expensive and can provide a similar heat.

fish cakes

🥗Healthier: tofu

💰Cheaper: cooked chicken

Tofu is a healthier protein option; chicken can be more budget-friendly.

Cut the green onion diagonally or slice in half and cut into long pieces.

Cut the cabbage and fish cake into bite sizes.

Add water, dark soy sauce, brown sugar, red chili paste, coarse red pepper powder, fine red pepper powder, green onion, and cabbage to a pot and let boil.

Lightly rinse the rice cake and wheat flour cake under water.

Once the sauce boils, add hard-boiled eggs, rice cake, and wheat flour cake and continue cooking.

Add MSG if desired.

When the sauce boils again, add fish cake.

Continue cooking until the sauce gains desired consistency.

Cooking Techniques

Spice Level:

Dietary

Allergens