떡 그냥 넣지마세요. 대박집 떡볶이 이렇게 끓이면 무조건 맛있어요~!

rice cakes

🥗Healthier: whole grain rice cakes

💰Cheaper: potato gnocchi

Whole grain options are more nutritious; gnocchi can be more affordable.

gochujang

💰Cheaper: sriracha

Sriracha is often less expensive and can provide a similar heat.

fish cakes

🥗Healthier: tofu

💰Cheaper: cooked chicken

Tofu is a healthier protein option; chicken can be more budget-friendly.

Prepare ingredients: Cut the green onion into long pieces and slice the fish cake into bite-sized pieces.

Marinate the rice cake: Mix the washed rice cake with 0.5 tablespoon soy sauce and 0.5 tablespoon sesame oil, and let it marinate for 10 minutes.

Make the sauce: Combine red pepper powder, sugar, soy sauce, corn syrup, anchovy sauce, curry powder, dashida, gochujang, and pepper to create the sauce.

Boil: In a pot, add 600ml water, the sauce, and the white part of the green onion, and bring to a boil.

Simmer: Once boiling, add the marinated rice cake and fish cake, and simmer on medium heat until the sauce thickens.

Finish: Add the green part of the green onion and boil for an additional minute.

Cooking Techniques

Spice Level:

Allergens