French Silk Pie: Step-by-step Recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Using an electric mixer with the paddle attachment, cream sugar and butter about 5 minutes on medium speed.

Blend in cooled chocolate and vanilla.

Add eggs, one at a time, beating on medium speed after each addition and scraping the sides of the bowl after each addition.

The filling should be very smooth and not grainy. If it is grainy, continue mixing.

Pour into a baked pie shell and smooth.

Chill for 6 hours or overnight until set.

Garnish with whipped cream and chocolate curls.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens