Krapfen - Berliner - Pfannkuchen - Kreppel - Faschingskrapfen perfekt selber machen

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor while reducing saturated fat.

fruit jam

🥗Healthier: fruit puree

💰Cheaper: store-bought jelly

Fruit puree is lower in sugar and calories.

powdered sugar

🥗Healthier: erythritol

💰Cheaper: granulated sugar

Erythritol is a low-calorie sweetener.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal offers a vegan option while providing fiber.

In a mixing bowl, combine the flour, sugar, salt, and yeast.

In a separate bowl, mix the milk, eggs, egg yolks, melted butter, lemon zest, vanilla, and a splash of Amaretto.

Gradually add the wet ingredients to the dry ingredients and mix until a dough forms.

Knead the dough until smooth and elastic, then let it rise in a warm place until doubled in size.

Once risen, shape the dough into balls and let them rest.

Heat oil in a deep pan and fry the dough balls until golden brown on all sides.

Remove from oil and let them drain on paper towels.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens