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Pinwheel Sandwic | How To Make Pinwheel Sandwiches | Pinwheel Roll | CFC Food

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Fatima Food Secrets

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Tuna Pinwheel Sandwiches

Cultural Context

Tuna pinwheel sandwiches are a popular American snack or lunch item, often served at parties and gatherings. They are appreciated for their easy preparation and versatility, allowing for various fillings. This dish embodies the spirit of casual entertaining, making it a staple in potluck and picnic settings, and has been embraced in various forms across the U.S.

AmericanUSmain
20 min
easy
6 servings
Servings4
2-3 tablespoons oil
1 onion, finely chopped
1 teaspoon ginger-garlic paste
1 teaspoon green chili
1 tomato, chopped
1 teaspoon salt
1/2 teaspoon cumin
1/2 teaspoon black pepper
1/2 teaspoon red chili powder
boiled potatoes, mashed
boiled chicken, shredded
mayonnaise
ketchup

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: cottage cheese

Greek yogurt reduces calories while maintaining creaminess

1

Heat oil in a pan.

2

Add finely chopped onion and fry for 1-2 minutes.

3

Stir in ginger-garlic paste and green chili.

4

Add chopped tomato and salt, then mix well.

5

Add cumin, black pepper, and red chili powder, and mix everything together.

6

Add boiled and mashed potatoes to the mixture.

7

Add shredded boiled chicken and mix well until combined.

8

Take a slice of bread, remove the edges, and wet one side with water.

9

Spread the filling on the wet side and roll it up tightly.

10

Cut the rolled sandwich into slices.

11

Heat a tawa and add oil.

12

Place the sandwiches on the tawa and toast them on both sides until golden brown.

Cooking Techniques

mixingspreadingrollingslicing

Equipment Needed

pantawaknifecutting boardglass

Spice Level:

🌶️🌶️🌶️

Allergens

milkfishwheat

Also Known As

Tuna Roll-UpsTuna Wraps

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